Exploring the Spring Festival taste at Xiamen market

    By Zheng Zhuling | chinadaily.com.cn | Updated: 2024-02-09 20:50
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    Editor's note: As the Spring Festival approaches, the taste of the Chinese New Year becomes increasingly rich in every corner of the streets. Procuring goods for the Chinese New Year has become a top priority for every household. At the Eighth Seafood Market in Xiamen, East China's Fujian province, shoppers are busy purchasing goods in preparation for the Spring Festival, presenting a scene full of the warmth and excitement of welcoming the Spring Festival. The market, aglow with a vibrant festive atmosphere, buzzed with the anticipation of the approaching celebration.

     

    The stall owner is serving customers.[Photo by Zheng Zhuling/chinadaily.com.cn]
    During the Spring Festival, people are buying ingredients, and seafood is indispensable on the dining tables of the people in Xiamen, Fujian.[Photo by Zheng Zhuling/chinadaily.com.cn]
    Fragrant lilies carry auspicious symbolism. The shop owner mentioned that during the Chinese New Year period they can sell between 1,000 to 2,000 stems in a single day.[Photo by Zheng Zhuling/chinadaily.com.cn]
    A bustling market with a constant flow of traffic, with people coming and going.[Photo by Zheng Zhuling/chinadaily.com.cn]
    Dried fruit and candied fruit are common treats for entertaining guests at home during the Spring Festival.[Photo by Zheng Zhuling/chinadaily.com.cn]
    A special noodle dish used for birthday celebrations in the southern Fujian region. [Photo by Zheng Zhuling/chinadaily.com.cn]
    "Tusun Dong" is a specialty food in Xiamen, a dish made from sand worms that is very popular among the locals.[Photo by Zheng Zhuling/chinadaily.com.cn]
    Dried fruit and candied fruit are common treats for entertaining guests at home during the Spring Festival.[Photo by Zheng Zhuling/chinadaily.com.cn]
    Dried fruit and candied fruit are common treats for entertaining guests at home during the Spring Festival.[Photo by Zheng Zhuling / chinadaily.com.cn]
    Pan-fried glutinous rice cake is a specialty food in the southern Fujian region.[Photo by Zheng Zhuling/chinadaily.com.cn]
    A variety of seafood is a specialty of the Xiamen Eighth Market.[Photo by Zheng Zhuling/chinadaily.com.cn]
    Hawthorn fruit, known for its cooling, refreshing and sweet taste, is very popular with out-of-town tourists.[Photo by Zheng Zhuling/chinadaily.com.cn]

     

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