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    China Daily Website 




    

    







    

    

    Food

    



    

    


    

    

    



    Get the latest news and reviews on Chinese food, drink, restaurants, recipe, healthy food from chinadaily.com.cn
    

    


    


    




    

    Rainbow dumplings
    


    2012-12-22 19:01:41
    


    

    


    The winter solstice is upon us. People in North China will be cooking dumplings. But Fan Zhen and C.J. Henderson found a place where you can feast royally.
    

    

    



    

    Eight must-eat foods for pregnancy
    


    2012-12-20 13:42:43
    


    

    


    Want maximum nutrition during your pregnancy? Make sure these super foods are in your diet.
    

    

    



    

    Christmas desserts
    


    2012-12-19 13:54:53
    


    

    


    A pastry chef shows the Christmas dessert to greet the upcoming Christmas in Taipei.
    

    

    



    

    Cat-themed coffee bar opens in Harbin
    


    2012-12-18 09:14:49
    


    

    


    Gao Ming, 25-year-old shopkeeper of the bar, also a cat lover, set up her cat-themed coffee bar after graduating in pet medicine.
    

    

    



    

    That last supper
    


    2012-12-17 13:25:27
    


    

    


    With the Mayan calendar predicting the end of times according to some prophets, we asked gourmets what their final repast would be and who they would share it with.Universally popular in Hung Hom
    

    

    



    

    Warm hearth, global appeal
    


    2012-12-16 11:31:54
    


    

    


    There is the Tokyo school, and there is the Osaka school in Japanese cuisine, but what is served at Roka is more like cosmopolitan contemporary.Festive discovery
    

    

    



    

    High steaks
    


    2012-12-16 11:03:47
    


    

    


    Happy cows give the best meat, and in Australia's arid Channel Country, the free-roaming animals choose their own diet.Santa Adelaida coffee beans
    

    

    



    

    British young man's vendor life in Beijing
    


    2012-12-14 16:41:38
    


    

    


    Among numerous street vendors in Beijing, Jamie Bilbow is the one that makes distinctions.
    

    

    



    

    Universally popular in Hung Hom
    


    2012-12-09 11:34:47
    


    

    


    Hung Hom has long been one of my favorite areas in Hong Kong for the good eats. Chic sushi
    

    

    



    

    Rare as diamonds, worth its weight in gold
    


    2012-12-09 10:41:36
    


    

    


    White truffles differ from black truffles in that they cannot be cultivated. Biangbiang Shaanxi street food Chocolate charms
    

    

    



    

    Festive discovery
    


    2012-12-09 10:06:40
    


    

    


    Discovery Bay in Hong Kong used to be far from the maddening Hong Kong crowds.
    

    

    



    

    Truffles in braised pork
    


    2012-12-09 09:42:44
    


    

    


    Innovation is the chef's prerogative, and when a dish is tried and tested, it goes on to become culinary legend. Calm the soul, clear the broth Nabe at nobu
    

    

    



    

    Calm the soul, clear the broth
    


    2012-12-02 13:39:12
    


    

    


    As the blustery wind blows, nothing thaws a frozen body fresh in from the elements quicker than a steaming bowl of hot soup.Rib soup with lotus root
    

    

    



    

    Out of the cold
    


    2012-12-02 09:59:59
    


    

    


    As the temperature drops below zero, it gets harder for Beijing restaurants to attract diners out into the cold and wind. Special: Feasts and dreams
    

    

    



    

    Best tasting charcoal in Beijing
    


    2012-11-25 17:18:23
    


    

    


    It is simply called the Nobu Flower Pot, and it's made from charcoal. Bamboo charcoal.
    

    

    



    

    Nabe at nobu
    


    2012-11-25 17:18:23
    


    

    


    The Beijing winter gets misty with the steam of hotpots cooking all over the city, but there is one style that is very different from the others.
    

    

    



    

    Comparison is cruel
    


    2012-11-25 11:27:05
    


    

    


    Judgments about the best food you've eaten are bound to come back and haunt you, Ye Jun reports, after an impressive tasting at Le Quai in Beijing.
    

    

    



    

    Chinese chefs get a taste of Australian beef and lamb
    


    2012-11-26 09:10:52
    


    

    


    There were lion dancers, diplomats and a parade of 14 prominent Beijing chefs, toqued and jacketed for the formal occasion.
    

    

    



    

    A culinary Mexican marriage
    


    2012-11-19 10:18:59
    


    

    


    Tacos, nachos, tortillas are synonymous with fast food in the US. But in Beijing, Ye Jun is pleasantly surprised by Mexican haute cuisine.
    

    

    



    

    Biangbiang Shaanxi street food
    


    2012-11-18 11:01:55
    


    

    


    There is nothing like a vast bowl of hot, soupy noodles to warm you up in Beijing's winter.
    

    

    



    

    

    








    

    

    





    


    


    


    


    


    

    

    




    








    


    


    

    



    


 



 

    

    

    


    


    




    


    




    


    




    


    






    

    


 


    

    


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