161. 糖醋白菜墩 Sweet and Sour Chinese Cabbage

162. 糖蒜 Pickled Sweet Garlic

163. 跳水木耳 Black Fungus with Pickled Capsicum

164. 瓦窯雞 Barbecued Chicken

165. 烏龍吐珠 Sea Cucumber with Quail Eggs

166. 五彩醬鵝肝 Goose Liver with White Gourd

167. 五味九孔 Fresh Abalone in Spicy Sauce

168. 五味牛腱 Multi-Spiced Beef Shank

169. 五香大排 Multi-Spiced Pork Ribs

170. 五香鹿肉 Multi-Spiced Venison

171. 五香牛肉 Multi-Spiced Beef

172. 五香熏干 Multi-Spiced Smoked Tofu

173. 五香熏魚 Multi-Spiced Smoked Fish

174. 五香云豆 Multi-Spiced Kidney Beans

175. 香吃茶樹菇 Spiced Tea Plant Mushrooms

176. 香椿豆腐 Tofu with Chinese Toon

177. 香椿鴨胗 Duck Gizzards with Chinese Toon

178. 香蔥酥魚 Crispy Crucian Carp with Scallion

179. 香辣手撕茄子 Hand-Shredded Eggplant with Chili Sauce

180. 香辣兔肉 Sautéed Rabbit Meat with Spicy Sauce

181. 香糟鴨卷 Duck Rolls Marinated in Rice Wine

182. 小黃瓜蘸醬 Baby Cucumber Served with Soy Bean Paste

183. 小魚花生 Baby Silver Fish with Peanuts

184. 熏三文魚 Smoked Salmon

185. 腌三文魚 Marinated Salmon

186. 腌雪里蕻 Pickled Potherb Mustard

187. 鹽焗雞 Salty-Baked Chicken

相關(guān)閱讀

官方發(fā)布2158道中餐飯菜英文譯名－菜單分類篇

官方發(fā)布2158道中餐飯菜英文譯名

官方發(fā)布2158道中餐飯菜英文譯名－翻譯原則

（來(lái)源：《美食譯苑——中文菜單英文譯法》 編輯：Rosy）